Kernza® Campanelle Pasta
$7.50
Kernza® Campanelle Pasta
$7.50
description
Introducing our Kernza® Pasta!
We've started making our own pasta after purchasing an Italian commercial pasta extruder and building a pasta drying process.
We start by cleaning Kernza® Perennial Grain and stone milling it into flour. We blend this with organic durum flour from the Midwest, mix in water, and make a textured, bronze-cut pasta. Dried carefully and slowly, it's a flavorful, healthy staple.
Our Campanelle shape means little bells, and is a cone shaped pasta with a ruffled edge.
Package size: 1 lb of pasta
Packaging: Recyclable carton
Ingredients: Organic Durum Flour, Kernza Flour, Water