Regenerative Whole Grain Flour Now Available!
A climate positive whole wheat flour substitute made with Kernza® Perennial Grain, available in 3 lb bags
Kernza® Perennial Grain
The leading regenerative crop and a cousin of wheat, Kernza® is the first perennial grain, meaning it lives for multiple years. Kernza® has huge, 10 foot deep roots, where the magic of healing the earth happens.
Kernza® is Good for You
With more protein per calorie than any other grain, and our 100% whole grain, high fiber foods, Kernza® is wonderful for your diet.
Kernza® Has Delicious Flavor
Bring nutty, sweet, delicious new flavors to your food. Kernza® can be used in cooking, baking, brewing, and distilling.
Help Save the Planet
Regenerative agriculture is farming that heals the earth, by:
Building soil: Increased plant diversity, covering our soil year-round, and stopping tillage build healthy soils.
Cleaning water: Healthier soil catches and holds water during extreme rain events, and perennial crops prevent water contamination.
Fighting Climate Change: Plants can drawn carbon out of the atmosphere and store it in our soil.
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