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Kernza® Campanelle Pasta


$7.50

Kernza® Campanelle Pasta


$7.50
description

Introducing our Kernza® Pasta! 

We've started making our own pasta after purchasing an Italian commercial pasta extruder and building a pasta drying process. 

We start by cleaning Kernza® Perennial Grain and stone milling it into flour. We blend this with organic durum flour from the Midwest, mix in water, and make a textured, bronze-cut pasta. Dried carefully and slowly, it's a flavorful, healthy staple.

Our Campanelle shape means little bells, and is a cone shaped pasta with a ruffled edge.

Package size: 1 lb of pasta

Packaging: Recyclable carton

Ingredients: Organic Durum Flour, Kernza Flour, Water