Tune in below, and join us
in reimagining how your food is made.
Tune in below, and join us
in reimagining how your food is made.
The leading regenerative crop and a cousin of wheat, Kernza® is the first perennial grain, meaning it lives for multiple years. Kernza® has huge, 10 foot deep roots, where the magic of healing the earth happens.
With more protein per calorie than any other grain, and our 100% whole grain, high fiber foods, Kernza® is wonderful for your diet.
Bring nutty, sweet, delicious new flavors to your food. Kernza® can be used in cooking, baking, brewing, and distilling.
Regenerative agriculture is farming that heals the earth, by:
Building soil: Increased plant diversity, covering our soil year-round, and stopping tillage build healthy soils.
Cleaning water: Healthier soil catches and holds water during extreme rain events, and perennial crops prevent water contamination.
Fighting Climate Change: Plants can drawn carbon out of the atmosphere and store it in our soil.