We’re a small company with a big goal: to reconnect humans and nature — and take on the climate crisis together.
When we lose sight of our place in nature, we take more than we give. That imbalance has brought us to the climate crisis.
The solution is not just technology or policy — it’s remembering that we are nature. That our daily choices can nurture instead of deplete.
Food is the most hopeful path. It’s universal, intimate, and immediate. Each meal is a chance to reconnect with the earth.
We’re creating a pantry that inspires a cuisine — and a culture — where humans and nature thrive together.
We started in a South Minneapolis basement in 2016, working to reimagine grain growing in the Midwest. Since then, we’ve brought companies, equipment, and products to life — from the world’s first perennial grain to award-winning foods. All of it driven by one question: how do we build markets that enable farmers to regenerate soil? Today, that journey continues with a grocery store built on the belief that food can heal, not harm.
